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Oreo Frappuccino: Your Ultimate Guide to a Delicious Iced Treat
Samantha Jones

Oreo Frappuccino: Your Ultimate Guide to a Delicious Iced Treat

A customizable iced treat blending rich chocolate, vanilla ice cream, and crushed Oreo cookies for a creamy, satisfying summer drink. Adjust sweetness, texture, and flavor to suit your preferences.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 servings
Course: Starbucks Copycat Drinks
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

  • 10 Oreo cookies (divided)
  • 1/2 cup milk (any non-dairy option if preferred)
  • 1/4 cup chocolate syrup (or cocoa powder mixed with sugar)
  • 1 cup vanilla ice cream
  • 1 teaspoon instant coffee (optional for caffeine kick)

Method
 

  1. Crush 8 Oreo cookies into fine crumbs using a ziplock bag or food processor
  2. In a blender, combine milk, chocolate syrup, vanilla ice cream, instant coffee (if using), and 2 crushed Oreo pieces
  3. Blend until smooth and creamy
  4. Taste and adjust sweetness by adding more chocolate syrup or milk
  5. Pour into a glass, top with remaining 2 crushed Oreos, and serve with a straw

Notes

For a creamier texture, use full-fat milk or heavy cream
Add extra Oreo pieces in the glass for a crunch boost
Substitute coffee with cocoa powder or matcha for different flavor variations
Store leftovers in an airtight container in the freezer for up to 2 days